The Philly cheesesteak. Just the name conjures images of thinly sliced, perfectly seasoned steak, melty cheese, and a soft, chewy roll. It’s a culinary icon, a taste of Philadelphia, and a meal that’s satisfying all on its own. But let’s be honest, even the best things can be elevated with the right accompaniment. Figuring out what goes well with Philly cheesesteaks can transform a simple meal into a feast. So, let’s dive into the world of side dishes, drinks, and even desserts that complement this iconic sandwich.
Classic Sidekicks: The Tried and True
Sometimes, the best pairings are the classics. These sides have earned their place alongside the cheesesteak for a reason: they offer a complementary flavor profile and texture that enhances the overall experience.
French Fries: A Match Made in Fry Heaven
French fries are the quintessential side for a cheesesteak. The salty, crispy potatoes provide a textural contrast to the soft, savory sandwich. But not just any fries will do. You want something that can stand up to the richness of the cheesesteak.
Consider thick-cut fries or steak fries. These offer a substantial bite and can be seasoned simply with salt and pepper or elevated with a touch of garlic powder or paprika. Cheese fries are another popular choice, adding even more cheesy goodness to the meal. Just be prepared for a seriously indulgent experience!
Don’t underestimate the power of dipping sauces either. Ketchup is a classic, but consider trying ranch dressing, spicy mayo, or even a horseradish aioli for a unique twist.
Onion Rings: Crispy, Sweet, and Savory
Onion rings offer a different kind of crispy contrast to the cheesesteak. Their sweetness balances the savory flavors of the steak and cheese, creating a harmonious blend on your palate.
Look for onion rings with a light, crispy batter. Overly greasy or heavily breaded onion rings can overwhelm the cheesesteak. Consider dipping them in ketchup, BBQ sauce, or even a creamy horseradish sauce for an extra burst of flavor.
Coleslaw: A Refreshing Contrast
Coleslaw might seem like an odd choice, but its creamy, tangy, and slightly sweet flavor profile can be surprisingly refreshing alongside a rich cheesesteak.
Opt for a coleslaw with a vinegar-based dressing rather than a mayonnaise-heavy one. The acidity will cut through the richness of the cheesesteak and cleanse your palate. A coleslaw with shredded carrots, cabbage, and a touch of sweetness is the perfect complement.
Beyond the Basics: Expanding Your Culinary Horizons
While fries, onion rings, and coleslaw are reliable choices, there’s a whole world of culinary possibilities waiting to be explored. These sides offer unique flavors and textures that can elevate your cheesesteak experience.
Roasted Vegetables: A Healthy and Flavorful Option
Roasted vegetables offer a healthy and flavorful alternative to traditional sides. The roasting process brings out the natural sweetness of the vegetables, making them a delicious and satisfying accompaniment to the cheesesteak.
Consider roasting broccoli, Brussels sprouts, carrots, or bell peppers. Toss them with olive oil, salt, pepper, and your favorite herbs before roasting. The slight char from the roasting process adds a smoky depth of flavor that complements the savory cheesesteak.
Salads: Light and Refreshing
A light and refreshing salad can be a welcome contrast to the richness of a Philly cheesesteak. It provides a burst of freshness and helps to balance the meal.
A simple green salad with a vinaigrette dressing is a great option. Add some sliced cucumbers, tomatoes, and red onion for extra flavor and texture. You could also try a Caesar salad, but be mindful of the creamy dressing, as it can be quite rich.
Soup: A Comforting Companion
On a cold day, a warm bowl of soup can be the perfect companion to a Philly cheesesteak. Choose a soup that complements the flavors of the sandwich without being too heavy.
Tomato soup is a classic choice, its acidity cutting through the richness of the cheesesteak. French onion soup is another good option, its caramelized onions and savory broth adding depth and complexity.
Drinks That Complement: Quench Your Thirst
The right drink can enhance the flavors of your Philly cheesesteak and make the meal even more enjoyable.
Iced Tea: A Refreshing Classic
Iced tea is a classic pairing for a cheesesteak, its refreshing flavor cleansing the palate between bites.
Unsweetened iced tea is a good choice, as it won’t add extra sweetness to the meal. You can also try adding a slice of lemon or a few mint leaves for extra flavor.
Soda: A Sweet Treat
Soda is another popular choice for washing down a cheesesteak.
A classic cola is always a good option, its sweetness and fizz cutting through the richness of the sandwich. You could also try a root beer or a cream soda for a different flavor profile.
Beer: A Savory Pairing
For those who enjoy beer, there are several options that pair well with a Philly cheesesteak.
A light lager or pilsner is a good choice, its crisp and refreshing flavor complementing the savory flavors of the sandwich. An amber ale or a pale ale can also work well, their slightly hoppy flavors adding complexity.
Sweet Endings: Desserts to Delight
While a Philly cheesesteak is a satisfying meal in itself, a sweet ending can be the perfect way to round it out.
Cookies: A Classic Treat
Cookies are a classic dessert that pairs well with just about anything, including a Philly cheesesteak.
Chocolate chip cookies are always a good choice, their sweetness and chocolatey flavor providing a satisfying contrast to the savory sandwich. Oatmeal raisin cookies or peanut butter cookies are also good options.
Ice Cream: A Cool and Creamy Delight
Ice cream is a cool and creamy dessert that can be especially refreshing after a rich and savory meal.
Vanilla ice cream is a classic choice, its simple flavor allowing the flavors of the cheesesteak to shine through. Chocolate ice cream or strawberry ice cream are also good options.
Cheesecake: A Philly Favorite
What better way to end a Philly cheesesteak meal than with a slice of… cheesecake? It’s a Philadelphia staple!
Classic New York style cheesecake is a great option. Its richness and creamy texture provide the ultimate indulgence. Adding a fruit topping like strawberries or blueberries can brighten it and cut through the richness.
Regional Variations and Unique Pairings
The beauty of the Philly cheesesteak is its versatility. Different regions and restaurants often put their own spin on the classic, which can influence what pairs well with it.
Pizza Fries: A Philly Mashup
Pizza fries, a Philadelphia invention, are french fries topped with mozzarella cheese and pizza sauce. They are essentially a marriage of two beloved comfort foods.
This pairing is unapologetically indulgent and perfect for those who want to maximize their comfort food experience.
Long Hots: Adding Some Heat
Long hots, Italian long hot peppers, are often sautéed with garlic and olive oil and served alongside Italian dishes.
Their spicy kick and garlicky flavor can add a unique dimension to the cheesesteak. The heat contrasts nicely with the richness of the cheese and steak.
Pickled Vegetables: A Tangy Counterpoint
Pickled vegetables like giardiniera or even just simple dill pickles offer a tangy and acidic counterpoint to the richness of the cheesesteak.
The acidity cuts through the fat and cleanses the palate, making each bite of the cheesesteak feel fresh.
Tips for Creating the Perfect Pairing
Ultimately, the best pairing for a Philly cheesesteak is a matter of personal preference. However, here are a few tips to help you create the perfect culinary experience:
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Consider the overall balance of the meal. You want to choose sides and drinks that complement the flavors of the cheesesteak without overwhelming them.
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Think about texture. A variety of textures can make the meal more interesting and satisfying. For example, pairing a soft cheesesteak with crispy fries or crunchy onion rings can be a winning combination.
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Don’t be afraid to experiment. Try different combinations of sides, drinks, and desserts until you find your perfect pairing.
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Listen to your cravings. Sometimes the best pairing is simply whatever you’re in the mood for!
No matter what you choose to pair with your Philly cheesesteak, remember to enjoy the experience. It’s a meal that’s meant to be savored and shared. With a little creativity and experimentation, you can create a culinary experience that’s truly unforgettable. So go ahead, explore the possibilities and discover your own perfect cheesesteak pairing!
What are some classic side dishes to serve with Philly cheesesteaks?
Classic side dishes that complement the richness of a Philly cheesesteak often include french fries, onion rings, and coleslaw. French fries offer a salty and crispy contrast to the savory steak and cheese, while onion rings provide a satisfying crunch and a touch of sweetness. Coleslaw, especially a vinegar-based variety, adds a refreshing and tangy element that cuts through the richness of the cheesesteak.
Other popular choices include potato salad, macaroni salad, or a simple green salad. Potato and macaroni salads offer a creamy and comforting accompaniment, while a green salad provides a lighter and healthier alternative. The key is to choose sides that balance the flavors and textures of the cheesesteak, preventing the meal from becoming too heavy or monotonous.
What beverages pair best with a Philly cheesesteak?
When considering beverages, opt for options that can cut through the richness and complement the savory flavors of the Philly cheesesteak. Cold, crisp choices like iced tea, lemonade, or a refreshing soda are always good options. The acidity in these drinks helps to balance the richness of the meat and cheese.
For those who prefer beer, a light lager or a pale ale are excellent choices. Their crispness and slightly bitter notes cleanse the palate between bites. Alternatively, a root beer float offers a classic pairing that combines the sweetness of the root beer with the richness of the cheesesteak, creating a nostalgic and satisfying experience.
Can you suggest a good soup to serve with a Philly cheesesteak?
A lighter soup that doesn’t overpower the cheesesteak is ideal. Consider tomato soup, especially a version with a slightly tangy or herby flavor. The acidity of the tomatoes cuts through the richness of the meat and cheese, while the herbs provide a complementary flavor profile.
Another excellent option is a creamy potato soup, but be sure to choose a recipe that is not too heavy or overwhelmingly cheesy. The creamy texture provides a comforting contrast to the cheesesteak, while the mild potato flavor doesn’t compete with the main dish. Avoid thick and heavy soups like cream of mushroom or broccoli cheddar, as they may be too rich alongside the cheesesteak.
What are some unique or unexpected pairings for a Philly cheesesteak?
For a unique twist, consider pairing your Philly cheesesteak with roasted vegetables like Brussels sprouts or asparagus. The slightly bitter and earthy flavors of these vegetables provide a refreshing contrast to the rich meat and cheese. Roasting brings out the natural sweetness of the vegetables, enhancing their appeal.
Another unexpected pairing is pickled vegetables, such as giardiniera or pickled onions. The acidity and crunch of the pickles cut through the richness of the cheesesteak, providing a palate-cleansing effect. The tangy flavors also complement the savory notes of the steak and cheese, creating a surprisingly harmonious combination.
What dipping sauces work well with a Philly cheesesteak?
While a Philly cheesesteak is delicious on its own, certain dipping sauces can enhance the experience. A classic choice is a cheese sauce, especially one made with provolone or American cheese to complement the cheese already in the sandwich. The extra cheese adds an extra layer of richness and creaminess.
Another popular option is a spicy mayo or sriracha aioli. The creamy texture and spicy kick provide a contrasting flavor that balances the savory notes of the steak and cheese. Additionally, a horseradish sauce or a tangy BBQ sauce can also add a unique and flavorful dimension to the cheesesteak.
What desserts complement a Philly cheesesteak meal?
After enjoying a hearty Philly cheesesteak, opt for a dessert that is light and refreshing. A simple scoop of vanilla ice cream or a sorbet is a great way to cleanse the palate and provide a sweet ending to the meal. The coolness of the ice cream or sorbet contrasts nicely with the warmth of the cheesesteak.
Alternatively, consider a light fruit salad or a lemon bar. The acidity of the fruit or lemon helps to cut through the richness of the meal, while the sweetness satisfies your dessert craving. Avoid heavy or overly rich desserts like chocolate cake or cheesecake, as they may be too much after a filling cheesesteak.
How can I make a healthier pairing with my Philly cheesesteak?
To make a healthier pairing, focus on incorporating more vegetables and lighter options. Instead of french fries, try serving your cheesesteak with a side of steamed broccoli or a large garden salad with a light vinaigrette dressing. These choices add essential vitamins and fiber while keeping the calorie count down.
You can also modify the cheesesteak itself by using leaner cuts of steak and reducing the amount of cheese. Consider adding extra vegetables like peppers and onions to the sandwich to increase its nutritional value. Opting for whole-wheat rolls can also provide additional fiber and nutrients compared to white bread rolls.