Is Flank Steak Good Medium-Rare? A Deep Dive into Flavor and Tenderness
Flank steak, a lean and flavorful cut of beef, has become a favorite for grilling, stir-fries, and fajitas. But the question remains: is it best enjoyed medium-rare? The answer, while leaning towards a resounding yes, requires a more nuanced understanding of the cut, its characteristics, and the science behind cooking it to perfection. Let’s explore … Read more